PRESSURE COOKER CURRIED SPLIT PEA SOUP in 20 MINUTES (Conclusion) Video Clips.
The thermometer read 11 degrees outside, and I was in the mood for a delicious bowl of homemade soup. But I certainly wasn't going out in the cold. So I heated some water, assembled ingredients that I had in my pantry, turned to my reliable kitchen friend -- the PRESSURE COOKER -- and I had this healthy vegan soup in twenty minutes. Watch this video and I'll show you how it's done! And visit www.pressurecookingwithlornasass.wordpress.com. for more tasty, energy-efficient recipes!
Tags: Queen of Pressure Cooking, Lorna Sass, Lorna Sass At Large, curried split pea soup, vegan, vegetarian, Indian food, pressure cooking, good fast food
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